Cabernet Sauvignon awards

  • James Halliday - 96 Points

  • The fragrant bouquet and the finely detailed cassis/blackcurrant fruit, with touches of black olive and bay leaf, all effortlessly communicate with the medium-bodied palate, replying on the innate quality of the grapes.


  • Ray Jordan - 96 Points

  • Beautifully poised and expressive cabernet. The bouquet is all floral and cigar box with a touch of black olive. The palate is where is ratchets up a notch. Graphite and minerally ironstone threads through to the tightly controlled burst of flavour intensity and drives to a sustained finish. It's loaded with power, yet delivered with an effortlessness that is so appealing.

  • Justin Knock MW - 95 Points

  • Complex palate overlaying sumptuous tannins. Subtle & herby a terrific structural tension. I thought this was a compelling wine - obviously well suited to food and contemplation.


  • Anthony Rose - 94 Points

  • A stylish Cabernet from Wilyabrup with subtle french vanilla oak underpinning a crème de cassis and chocolatey opulence tinged with herbal notes in a fine-textured framework of fruit that reminds me of a good Margaux.


  • Decanter Magazine - 94 Points

  • Top 3: Justin Knock MW, Anthony Rose.

  • Margaret River Wine Show 2015
  • Royal Melbourne Wine Awards 2015
  • International Wine Show 2016
  • Wine Show WA 2016